We take our barbecuing seriously around here, which is why we carry so many gourmet sauces. Sauces and spices are key to making perfect BBQ meats. Lately we’ve used Budweiser’s Smoked Barbecue sauce, salt ,and pepper to marinate flank steak. It adds more depth to the thin meat. (Add a dash of fresh lime juice to the marinade for a hint of zest!)
However you BBQ, try adding fun sauces to the mix every so often. Believe us when we say it will enhance your BBQ experience! Happy grilling!
David's 